Imagine you are camping on a beautiful beach in Greece. This recipe will transport you there. Warm, jammy grilled grapes harmonize with salty Halloumi to add a little Mediterranean flair to your dinner salad.
Tarragon Shiitake Mushrooms
This recipe is inspired by a dish I had at Crush in Arcata, California, and after one bite I was indeed in love. It was a special that evening, I don’t believe it is on the regular menu. But should you be there when it is, you must try it.
Kale, Cabbage & Carrot Slaw With Honey Mustar...
I absolutely love kale. It is oh so very good for you. I feel healthier with each and every bite. I get it if it’s not your thing. No worries! More for me! One of the things I really appreciate about it is its sturdiness. It holds up (even dressed) long after lettuce and spinach…
Grilled Vegetable Salad
Salads are a perfect side dish standby for camping. They are healthy, easy to make and they compliment a lot of other camping standard main dishes like grilled meats. Since a lot of camping happens in summer months, there’s no shortage of fresh in-season vegetables to choose from and a refreshing salad provides a nice…